KAFFE:

Vi får vår kaffe fra våre favorittbrennerier her i Oslo – Tim Wendelboe og Supreme Roastworks. De holder altså til i byen vår, men de lager kaffe i verdensklasse.

MELK: Vår melk (og yoghurt) er fra Rørosmeieriet – økologisk og kjempegod!

 

MAT:


Dagens kaffe og croissant – 45 kr


Kaker fra Rawfood Norge:
Nydelige kaker – uten sukker eller smør!  – 55 kr

_________________________________________________________________________________________

Håndmat: Skive fra Godt Brød med søt og mørk brunost- og setersmør – 35 kr
Kjempegod med vår kaffe!

 


Yoghurt fra Rørosmeieriet:
– Med müsli fra Åpent Bakeri
– Honning eller syltetøy
45 kr


Salat fra Essentially:
Essentially er mest kjent for sine fantastiske kaldpressede juicer. Nå lager de også kjernesunne salater som bør prøves!
109 kr:
Mr Colorful med feta og granateple
Beet Supreme med Chevre, rødbet og sennepsdressing
Seaweed and vegtable crunch med sukkertang og ingefær/chili-dressing (Vegansk)

 



Litt info om våre kaffeleverandører:

Tim Wendelboe:
https://timwendelboe.no/

Tim Wendelboe is a coffee roastery, an espresso bar and a coffee resource and training centre located in Grünersgate 1, Oslo, Norway.

Our goal is to be among the best coffee roasters and espresso bars in the world and to be a preferred source for quality coffee, knowledge and innovation.

All our coffees are carefully sourced based on a philosophy where quality, traceability, innovation and social responsibility is the main focus. Sustainability is very important to us and we try to satisfy both our customers as well as our suppliers when we buy our coffee.


Supreme:
http://www.srw.no/

Supreme (represented by Odd-Steinar) is now the World Brewers Cup Champion 2015.

Supreme Roastworks is a café and roastery in the Norwegian capital, home of some of the best coffee roasters in the world. After operating as a roastery and working solely through wholesale accounts with restaurants, cafés and offices around the city since 2008, opened its first retail space in hip Grünerløkka early 2013.
“Together we make the best coffee possible for as many people as possible.”